Lex IP Meister, PLLC
Low calorie coffee beverage composition
The present invention relates to a coffee drink composition comprising allulose, oligosaccharide and coffee extract, and a method of preparation thereof, and it provides a coffee drink composition having a high sugar content and a low calorie and can give more excellent sensory properties to coffee drinks such as Americano.
SAMYANG CORPORATION
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Bong Chan Seung Mi Hye Jin Il Yong-In Tae-Chul
Kim Lee Lim Seo Kim Han