Food composition comprising gas bubbles and process for preparing it
A food composition comprising gas bubbles is provided. It contains based on the food composition at least 10 wt. % of water, optionally fat, wherein the amount of fat and water taken together is at least 60 wt. % and less than 99 wt. %, at least 1 vol. % and less than 70 vol. % of gas, fiber particles and surface active particles. The volume weighted mean diameter of the surface active particles (d2) is smaller than the length of the fiber particles (L). Also a process is provided to prepare the product. The process includes the steps of incorporating surface active particles and fiber particles in a liquid food composition, incorporating gas in said liquid composition and packing the food composition.
Conopco, Inc.
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inventional inventional inventional inventional inventional inventional inventional additional inventional inventional inventional
Weichang Simeon Dobrev Jian Petrus Wilhelmus N Weizheng Theodorus Berend Jan
Liu Stoyanov Cao de Groot Zhou Blijdenstein